R K, M S, V S. Characterization of Immobilized β-Amylase Enzyme Isolated from Sweet Potato and prepared by Entrapment Method. Scopus Indexed [Internet]. 2022 Dec. 16 [cited 2024 Nov. 20];15(6):6196-203. Available from: https://ijpsnonline.com/index.php/ijpsn/article/view/3255